IJAER

International Journal of Agriculture and Environmental Research™

ISSN 2455-6939

Title:
COMMUNITY CEREAL BANKING IN THE GAMBIA: DETERMINANTS AND IMPACTS ON FOOD AND NUTRITION SECURITY

Authors:
Raymond Jatta

Abstract:
Community cereal banking is one possible strategy to help farming communities buffer production and prices shocks, as well as seasonal variations in their access to food. Based on a Randomised Control Trial (the Community Driven Development Project) in The Gambia, we use Propensity Score Matching (PSM) to analyse the determinants of the communities choice of cereal banking as development project and assess the treatment effect on food and nutrition security outcomes. We find that cereal banking substantially reduces inter-seasonal food price variability at the community level, improves household's food and nutrition security, but has less impact on their wealth accumulation.

download full text