Volume: 11, Issue: 01, “January-February 2025″”

THE INFLUENCE OF PROJECT MONITORING AND EVALUATION PRACTICES ON THE SUSTAINABILITY OF WATER SUPPLY PROJECT IN RWANDA: A CASE OF RUBONA WATER SUPPLY PROJECT (2021-2024) Authors: Dr. MUVUNYI Pierre Celestin Dr. MUVUNYI Pierre Celestin: Faculty of Economics Sciences and Management, Lay Adventist of Kigali, Rwanda. ABSTRACT With an emphasis on the Rubona Water Supply Project in … Read more

SUSTAINABLE FOOD PRODUCTION USING WASTEWATER AQUAPONICS AS AN ENVIRONMENTALLY FRIENDLY SYSTEM Authors: Meenakshi Bhattacharjee Meenakshi Bhattacharjee: Department of Bioscience, Rice University, 6100 Main Street, Houston Texas 77005, USA. ABSTRACT The pressure to find effective strategies for the sustainable transformation of agricultural systems is higher than ever. Combining different production systems and using their respective wastes to … Read more

A COMPARATIVE STUDY OF DEEP LEARNING MODELS FOR COTTON PRICE FORECASTING IN GUJARAT, INDIA Authors: G. Y. Chandan and Dr. A. N. Khokhar G. Y. Chandan: Young professional – II, ICAR-NIVEDI, Yelahanka New Town, Bengaluru, India. Dr. A. N. Khokhar: Associate Professor, B. A. College of Agriculture, Anand Agricultural University, Anand, Gujarat, India. ABSTRACT Forecasting agricultural … Read more

GENE EXPRESSION OF MICROGRAVITY GERMINATED (Ocimum sanctum L.) ON INTERNATIONAL SPACE STATION AND JAPAN EXPERIMENT MODULE Authors: Khairun Hisam Nasir; Siti Nadrah Abd Hisham; Nur Fatonah Abd Ghani; Mohd Norfaizal, Ghazalli; Noor Ismawaty Norfin; Zaitialia Mohlisun and Zahira Mohd Radzi Khairun Hisam Nasir: Biotechnology and Nanotechnology Research Centre, Malaysian Agricultural Research and Development Institute (MARDI),43400, Serdang … Read more

RETRO-INNOVATION IN BIODYNAMIC AGRICULTURE: BRIDGING TRADITIONAL WISDOM AND SMART TECHNOLOGIES FOR SUSTAINABLE FARMING Authors: Aglaia Liopa-Tsakalidi Aglaia Liopa-Tsakalidi: Department of Agriculture, University of Patras, GREECE. ABSTRACT Integrating retro-innovation and smart technologies in biodynamic agriculture offers a promising pathway to sustainable farming. Retro-innovation combines traditional wisdom with modern advancements, while biodynamic agriculture offers a holistic approach to … Read more

ANALYZING URBAN GREEN SPACES IN THE ECOSYSTEM OF THE DURRES CITY IN ALBANIA THROUGH PUBLIC PERCEPTION OF MEETING ENVIRONMENTAL STANDARDS, ACCESSIBILITY AND QUALITY OF LIFE Authors: Adrian Doko, Adri Erebara, Simir Krasniqi and Albert Kopali Adrian Doko: Department of Environment and Natural Resource Management, Agricultural University of Tirana, Albania. Adri Erebara: Department of Environment and Natural … Read more

GROWTH TRAITS OF BASIL (Ocimum sanctum L.) UNDER APPLICATION OF LIQUID ORGANIC FERTILIZER AND NITROGEN FERTILIZER Authors: Haris Kriswantoro, Denny Yulianto, Yani Purwanti, Laili Nisfuriah, Gamal Abd. Nasser, Rastuti Kalasari, Fitri Yetty Zairani, Asmawati Asmawati and Widiarti Widiarti Haris Kriswantoro: Study Program of Agrotechnology, Faculty of Agriculture, University of Palembang, Palembang, Sumatera Selatan Province, Indonesia. Denny … Read more

EXPLORING NON-CHEMICAL METHODS FOR SUSTAINABLE WEED MANAGEMENT Authors: Amra Bratovcic Amra Bratovcic: Department of Physical Chemistry and Electrochemistry, Faculty of Technology, University of Tuzla, Urfeta Vejzagica 8, 75000 Tuzla, Bosnia and Herzegovina. ABSTRACT This paper explores the significant challenges posed by weeds, which severely reduce crop yields and threaten global food security. Weeds compete with crops … Read more

AN ASSESSMENT OF THE NUTRITIVE VALUE OF PILIOSTIGMA THONNINGII (MONKEY BREAD) AND ITS POTENTIAL AS ENERGY SOURCE IN POST-WEANING DRY SEASON SUPPLEMENT SABI SHEEP DIETS Authors: Makiwa Priscilla, Makiwa Peter, Shumba T., Tabarirwa I., Mangoti P., Chatikobo P. and Gadzirayi Christopher T. Makiwa Priscilla: Henderson Research Institute, P. Bag 2004, Mazowe, Zimbabwe. Makiwa Peter: Henderson Research … Read more